Product Description
Sensory Terms
– Bitterness
– Quinine
– Hop bitterness
– Coffee bitterness
Cause of Flavour
One of the basic tastes – bitterness is important for all beverages. Being able to understand it for products that are typically bitter and being able to detect it in products that should not have bitterness.
Bitterness is important in many beers – as it is imparted by hops during the brewing process. Craft beer and other beer styles are focused on high bitterness levels and unique bitterness profiles.
Other Information
Beer Flavour Wheel Number: 1200
Flavour levels: Each FlavorActiV GMP Bitter capsule provides 5 Bitterness Units (BU) worth of bitterness.
Recommended flavour standard / sensory reference standard of: American Society of Brewing Chemists (ASBC) and the European Brewing Chemists (EBC)
This Bitter GMP Flavour Standard imparts bitterness based on iso-alpha acids – from hops and hop oil extracts. Bitterness can also be imparted by other flavour types.
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